A fall festa
It’s turkey season! This year we’ve done all the work so you can do all the relaxing (and eating) with your famiglia. Chef Anthony and his team have created a feast fit for an Italian festa, with some of our favorite comfort dishes like turkey saltimbocca, duo of tortelli, and an Italian spin on a pumpkin pie with our Zia Maria’s crostata for dessert to lull you into your post-festa nap.
Browse the full menu below and book your table for your famiglia festa on Oct 12 & 13.
Thanksgiving Festa ///
oct 12–13
Appetizer ///
MUSHROOMS FRITTI 21.95
crispy fried oyster mushrooms, sette fette fonduta, pickled radicchio
Housemade Pasta ///
TORTELLI DUO 26.95
parsnip & roasted apple stuffed tortelli, sage brown butter, parmigiano-reggiano, preserved ramps
Main ///
TURKEY SALTIMBOCCA 38.95
sage pancetta-wrapped boneless turkey, truffle polenta, roasted mushrooms, marsala gravy
Dessert ///
ZIA MARIA’S CROSTATA 12.95
italian pumpkin pie, pumpkin spice gelato